Company: Southern Glazer’s Wine & Spirits
Location: Bolingbrook, IL
Overview
The Operations Director II is responsible to plan, coordinate and organize systems, processes and employees that define a scalable distribution network for materials and goods to support business and growth objectives.
Primary Responsibilities
- Direct all aspects of the distribution operation including picking and packing, shipping and receiving, replenishment, production, returns, inventory control management, and maintenance of facilities.
- Establish, evaluate and maintain performance standards for all areas of the warehouse that can be measured to ensure accountability and client Service Level Agreements (SLAs).
- Ensure operating efficiencies by constantly reviewing performance to identify continuous improvement opportunities and implement new strategies when needed.
- Provide leadership in cost reduction through continuous process improvements and automation to maintain and enhance margins to sustain profitability.
- Manage and administer the planning and control systems related to the complete flow of material from receiving through shipping, as well as the associated transactional controls required to support it.
- Responsible for all budgeting and reporting efforts including labor, operating expenses, Profit & Loss and forecasting.
- Coordinate with Client Relations and Sales for the successful implementation of new clients.
- Partner with the senior management team to strategically plan for future growth.
- Analyze capacity and capital equipment requirements, client forecasts, business objectives, organizational processes, etc.
- Develop and execute plans for continual growth and peak seasons.
- Anticipate future resources, procedures and system requirements as changes in business dictate.
- Perform other related duties as assigned.
Qualifications
- Bachelor’s degree and 7 years of experience or equivalent education and related experience.
- Strong organization, multi-tasking and time management skills.
- Working knowledge of Six Sigma and Lean Methodologies.
- Demonstrate clear knowledge of laws, regulations and guidelines within their respective industries to ensure compliance with regulatory agencies and organizations.
- Proficient with Enterprise Systems such as SAP software and Warehouse Management Systems.
- Wine & Spirits Industry knowledge to include basic understanding of distribution, wine varietals and leading spirit categories.